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FRIDAY NIGHT DINNER
CLOSED PUBLIC HOLIDAYS! Three-Course Dinner: $40 Per Person Or purchase individual meals at the prices listed. 📍 Pick up at: 105 Gilbert Street. 🚗 Delivery available upon request. For orders and payments, please contact Debbie directly: 📞 0499 197 305 Or reach out via social media platforms.
Entrees
Satay Skewers
Satay Chicken Skewers with a Peanut Dipping Sauce.
$15
Spring Rolls
Deep fried Vegetarian Spring Rolls with Sweet Chilli Sauce
$15
Arancini
Pumpkin and Parmesan Arancini with a Balsamic Glaze.
$15
Mains
BBQ Pulled Pork Burger
Slow cooked BBQ Pork served with cheese and a creamy slaw. With a side of chips. It can be GF if requested when ordering.
$20
Further Details
No Slaw
$0.00Gluten Free
$0.00Dairy Free
$0
Beef Cheeseburger
Smokey BBQ sauce, with a juicy Beef Patty, Bacon, American Cheese & Pickles. With your choice of adding American Mustard. Served with a side of Chips.
$20
Fried Buttermilk Chicken Burger
Crispy fried Chicken that has been marinating in a delicious Buttermilk mix. Topped with Tomato, Lettuce, Bacon, American Cheese and a Garlic Aioli. Served with Chips.
$20
Alternative
Gluten Free
$0
Dessert
There will be limited dessert options every week, that will alternate to suit both you and the changing seasons.
Apple Crumble
Stewed Spiced Apples topped with a Buttery Crumb served with Ice Cream.
$8
Basque Cheesecake
A light and creamy dessert, that is perfect for those who do not like too sweet a dessert. *note that it does not come with fruits as the image may suggest*
$8
